CONNECT
MAXWELL HIGGINS
Klocke Estate Distillery | Front of House
Max is a hospitality professional with nearly a decade of experience spanning high-volume events, craft cocktail programs, fine dining, and beverage management. His background includes bartending, bar management, wine and spirits knowledge, and event execution across a wide range of hospitality environments. Maxwell has worked everywhere from large-scale wedding and retreat venues to upscale cocktail bars and farm-to-table fine dining concepts, developing a highly adaptable approach to service. His experience combines creativity with a passion for flavor, allowing him to create unique and memorable tasting experiences for his guests.
Contact Form
