monK Gyatso
A herbal spring cocktail, inspired by the classic Southside cocktail, featuring homegrown muddled sage leaves, Tanqueray #10 London Dry Gin, Green Chartreuse, locally sourced clover honey syrup, NYS pasture raised brown egg whites, and lime juice.
Recipe:
Tanqueray #10 London Dry Gin
Clover Honey Syrup
Green Chartreuse
Lime Juice
Egg White
4-5 Sage Leaves (Muddled)

